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The Leaf Grill and Wokery food truck will be onsite selling Biblically clean evening meals during the event. This food truck is run by the Johnk family who graciously make their farm available for Proclaim.
The Menu:
The food truck will be open on Wednesday, Thursday, and Friday, for dinner, 6:00-7:30 PM, as well as on Sunday for lunch, 12:00-1:30 PM.
Wednesday, 6:00-7:30 PM: Chicken Enchiladas with Garden Salad
Organic corn tortillas filled with farm-raised organic chicken, cheese, and beans and smothered in a creamy green chili sauce. Served along with sour cream,cilantro, olives, and jalapenos. A fresh garden salad served on the side along with homemade dressing choices.
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Thursday, 6:00-7:30 PM: Thai Chicken Basil Stir-fry
Fresh wok-fired veggies tossed with our house finishing sauce made with fresh-grated ginger and wholesome ingredients. Served over Soba noodles. Gluten-free option: Basmati Rice
Entree options: Vegetarian or Thai Chicken Basil
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Friday, 6:00-7:30 PM: Italian Night
Spaghetti topped with homemade slow cooked Bolognese meat sauce made with garden fresh tomatoes, peppers and onions and a mix of aromatic herbs, served with a fresh garden salad and homemade garlic bread .
Dessert: Buttermilk Brownies
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Sunday, 12:00-1:30 PM: Wok Stir-fry
Fresh veggies tossed with our house finishing sauce, served over organic basmati rice.
Entree options: Vegetarian, Thai Chicken Basil or Wine-Peppered Steak
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only).
Prices:
Order your meals during registration online and receive $1 off per meal purchase. Adult meals are $10 ordered online ($11 onsite) and child $6 ordered online ($7 onsite).
The Leaf Grill and Wokery food truck will be onsite selling Biblically clean evening meals during the event. This food truck is run by the Johnk family who graciously make their farm available for Proclaim.
The Menu:
The food truck will be open on Wednesday, Thursday, and Friday, for dinner, 6:00-7:30 PM, as well as on Sunday for lunch, 12:00-1:30 PM.
Wednesday, 6:00-7:30 PM: Chicken Enchiladas with Garden Salad
Organic corn tortillas filled with farm-raised organic chicken, cheese, and beans and smothered in a creamy green chili sauce. Served along with sour cream,cilantro, olives, and jalapenos. A fresh garden salad served on the side along with homemade dressing choices.
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Thursday, 6:00-7:30 PM: Thai Chicken Basil Stir-fry
Fresh wok-fired veggies tossed with our house finishing sauce made with fresh-grated ginger and wholesome ingredients. Served over Soba noodles. Gluten-free option: Basmati Rice
Entree options: Vegetarian or Thai Chicken Basil
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Friday, 6:00-7:30 PM: Italian Night
Spaghetti topped with homemade slow cooked Bolognese meat sauce made with garden fresh tomatoes, peppers and onions and a mix of aromatic herbs, served with a fresh garden salad and homemade garlic bread .
Dessert: Buttermilk Brownies
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only)
Sunday, 12:00-1:30 PM: Wok Stir-fry
Fresh veggies tossed with our house finishing sauce, served over organic basmati rice.
Entree options: Vegetarian, Thai Chicken Basil or Wine-Peppered Steak
Drinks: Fresh squeezed lemonade $3/ea (purchase onsite only).
Prices:
Order your meals during registration online and receive $1 off per meal purchase. Adult meals are $10 ordered online ($11 onsite) and child $6 ordered online ($7 onsite).